Annyapurna

 Now a days every health conscious people are always avoiding oil on cooking food. They prefer to eat food staff with very less of oil. Mayonnaise sauce, hollandaise sauce, barbeque sause are contained much more oil /or fat substances. But all these sauces are playing very important role on western and continental cuisine. However we may modify the recipe more nutritious if we follow some guidelines during cooking. 

 "Annapurna" is the Sanskrit word. "Annyapurna" which means  " The giver of food and nourishment". "Anna" means "Food or grains" and "Purņa" means "Complete and Perfect"  And this website is dedicated to the Divine Annyapurna.  Our main aim is to educate the one and to trained to those foods lover, who are ready to adopt the kitchen technics and willing to prepare nutritious foods on their own hand through our recipe.